(805) 693-8864 Lets be honest: Every week is burrito week in Santa Barbara. Featured. Saturday, 11am 6pm The key to pairing the burritos light crunchiness is dipping it into the warm consomm, squeezing fresh lime wedge, and dolloping on some salsa de aguacate. Tasting times by appointment 11am, 1pm, 3pm Here is an announcement from Augies of Santa Barbara at 700 State Street: Augies is hosting a mouthwatering three course dining experience this Valentines day to spread the love within this community we adore so much! Denver Restaurant Week will be held for 10 days March 3 - 12, 2023. It isnt every day you take a first bite that effectively arrests all of your senses at oncerarer still to indulge in a burrito that manages to capitalize on that first-bite feel with every subsequent offering. Copyright 2023 Santa Barbara Independent, Inc. Reproduction of material from any Independent.com pages without written permission is strictly prohibited. FEB. 23 - MARCH 1: Santa Cruz Burger Week. Pollo Marsala (chicken breast, marsala wine and mushrooms) Daily, 11-7pm, 140 Industrial Way, Buellton, CA 93427 Open Daily 12-6pm, 2901 Grand Ave C, Los Olivos, CA 93441 Named after a classic Flying A Studio film, this exciting spin on a Vesper martini offers a refreshing way to welcome spring., Pomada (Loquita): The inspiration behind Loquitas Gin Tonica is to highlight the unique flavor profile of this particular type of gin, which is distilledon the island of Xoriguer in Menorca. (805) 688-1545 (805) 688-1703 No Reservations, 1297 Jonata Park Rd, Buellton, CA 93427 Reader SB & Tahoe let me know that Maiz Picante Taqueria is coming to 2714 De La Vina Street, the former longtime home of Daniels Mexican Bakery. Color Option. Brand-new to the Santa Barbara South Coast this year is the Santa Barbara Lavender Festival, happening on June 24 at Old Mission . For $20.22 plus tax and tip, dining patrons can enjoy a prix-fixe meal, a two-for-one dining option or a wine/beer flight with food pairings at participating restaurants. Congressman Salud Carbajal, Danielle Nierenberg (President of Food Tank), and a panel of regional food system changemakers. (805) 688-1278 About See all Taste Paradise and be a part of Santa Barbara Restaurant Week happening February 21-March 6, 2020. THURSDAY, MAY 19THWine & Dessert Fireside Chat with Julia Childs FamilyJoin us for a night under the stars and by the ocean, honoring Santa Barbara legend Julia Child. Santa Barbara Restaurant Week will occur February 21-March 6, 2020. 18] (our favorite place which stopped serving dinners during the pandemic and was doing lunch and weekend brunch only) is starting up dinners again Wednesday-Saturday. thelandsby.com JULY 10-16: Orange County Burger Week. We want to thank Santa Barbara for supporting their establishment for three decades as a treasured local Italian restaurant, serving quality, regionally sourced food items, with friendly service at a fair price, says the popular downtown eatery. Are you a restaurant looking to participate? zaca-creek.com/tavern See all (526) The restaurant also has a variety of cocktails (Margaritas, Galas Beet Margarita, Pisco Sour, Yola Eastside, Turmeric Gimlet, Guava Caviar Sour, Tangerine Dream, Silky Cigar, Campanelli, Hollister Spritz) and craft beer/mead (Peroni Nastro Azzuro, Figueroa Mountain Agua Santa, Topa Copa Chief Peak IPA, Made West, Institution Ale Mosaic, Third Window, Tarantual Hill, Apiary, Stone Delicious, Negra Modelo). Dinner menu, 5pm close Join Shakira Miracle (Executive Director of Santa Barbara County Food Action Network), U.S. Participating Daily January 17 29th, 4pm Close, 620 McMurray Rd., Buellton, Ca 93427 Right on State Street in Downtown Santa Barbara, Bibi Ji is an ever-exciting Indian restaurant that stands out for both its wine list and chef Gary Singh's cooking. During my visit they also had bigger items like burgers, risotto, duck, and steak, but I am told that the menu is currently changing daily as they experiment with different dishes and that it will be finalized soon. Pollo Piccata (chicken breast dredged in flour and sauteed in lemon-butter and capers) Conversation led by author, co-producer of Inside Julias Kitchen podcast and Director of Outreach for The Julia Child Foundation for Gastronomy and the Culinary Arts, Lauren Salkeld. 805-686-5506 CALIFORNIA Typically a "slow month" in the food-service industry, January was dubbed years ago by California tourism officials as "Restaurant Month" with restaurateurs encouraged to highlight their best cuisine with price specials. (805)686-2603 figmtnbrew.com/buellton Hidden behind a 7-Eleven in the western Goleta neighborhood of El Encanto Heights, the Home Plate Grill is an elemental American diner. PET OF THE WEEK. carrwinery.com (805) 693-2258 Beginning Sunday, January 15 through Saturday, January 28, close to 90 restaurants will showcase their best dishes in a prix-fixe, three course menu. In addition, Little Doms Seafood will be offering a Southern twist to its weekly, three-course Tuesday Night Supper ($25) on February 21, offering a meal Crawfish & Andouille Fritters with Remoulade sauce, Blackened Pork Chops with Corn Maque Choux and Collard Greens, and a Bananas Foster Gelato Sundae. February 21-23 we will have a $20 menu for everyone to enjoy. petrosbrand.com/locations/petros-winery February 20th - February 26th, 2023. Get two and save the other for dinner. Wine Bar 0. 25 Lusk. This is a week-long event showcasing the food and drinks native to the Lompoc Valley. During Restaurant Week, participating restaurants throughout Santa Cruz County will offer special three-course menus for $25, $35, $45 & $55. With over 100 participating restaurants offering prix-fixe menu options throughout San Diego . January 13-22, 2023 | #KCRW2023. The Santa Barbara-exclusive menu includes the Bianca al Tartufo pizza (fresh mozzarella, pecorino, basil and truffle) and the polipo appetizer (braised Spanish octopus) Using authentic recipes with ingredients sourced from Naples and a brick oven to bake the pizzas to perfection, this downtown treasure is sure to transport you to Italy with just (805) 688-3121 Thursday Sunday, 11:30am 5:30pm, 9496 Santa Rosa Rd, Buellton, CA 93427 (805) 245-9564 . fulloflifefoods.com To be the first to know when tickets go on sale for Taste of Santa Barbara 2023, subscribe to our newsletter for event news. Closed Sundays, 2879 Grand Ave, Los Olivos, CA 93441 Stretch out your jaws, sharpen those incisors, and hustle into hamburger heaven for the next seven days, as the Santa Barbara Independent 's fifth-ever Burger Week flares up on March 10, featuring 14 participating restaurants from the western edge of Goleta to the sands of Carpinteria. . JAN. 21-30: Vacaville Restaurant Week. Xavier Pereyra, Available 1 p.m.-close. Learn More March 10 - 12, 2023 Santa Barbara International Orchid Show Posted in Restaurant News . Silva wraps up his deliciously tender birria with a hefty amount of fried cheese plus rice, beans, cilantro, and onion into a tortilla thats crisped on the griddle. Celebrating African, African American and Caribbean fare. Flor De Maiz at 29 East Cabrillo Boulevard is celebrating Valentines Day with a 3-course Valentines menu being offered the whole week of February 10-14 featuring favorites like ceviches, Surf & Turf, and Rack of Lamb. The Lark, Pearl Social, Santa Barbara Wine Collective, Loquita, and La Paloma Cafe are now offering seasonal, Santa Barbara County-inspired cocktails. The official 2023 event guide is available now! On a breezy September afternoon, the flowers and leaves from a tree overhead drifted down onto a savory example of what slow-cooking can do for a cut of beef shoulder. 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The Red Pepper Restaurant at 282 Orange Avenue in Goleta closed in April 2019 after decades in business. AUG. 7-14: Annual LB Burger Week & Dining Deals. Rebecca Horrigan, Available during normal hours. Unsubscribe at anytime. 524 State St, Santa Barbara, CA 93101-1602. hitchingpost2.com Thursday Monday, 11am 5pm with our last tasting at 3:30 Served on New Orleans French bread topped with marinated shredded cabbage, Beylik tomatoes & spicy vegan mayo, Crawfish Monica $17 | Louisiana Crawfish tail meat sauted with fusilli pasta in a cream sauce with creole seasoning, BBQ Oysters (3 per order) $13 | Wood Grilled BBQ Oysters with butter, paprika, garlic, lemon, parmesan and hot sauce, Jambalaya Balls (3 per order) $11 | Arborio rice cooked with andouille sausage, chicken, celery, garlic, onions and finished with shrimp, Chicken & Andouille Gumbo $7 | Chicken thigh, Andouille Sausage, Dark Roux & Green Onion. Thursday Friday: 4pm 8pm Santa Ynez Valley Restaurant Weeks. The staff is friendly and efficient, and the kitchen crew turns out an amazing variety of dishes quickly and beautifully presented. We just found out last week that our lease, once expired, will not be renewed. The starter menu includes Vegan Cauliflower Soup (Thai curry, coconut, apples) and Endive & Butter Gem Salad (chevre, pepitas, citrus, radish, honey dressing). 4. Polpette del Sole (home-made meatballs served with marinara sauce and bruschetta bread), INSALATE osteriagrappolo.com Website. Photograph: Courtesy The Lark. Served with extra tahini and super-spicy habibi sauce on the side, the falafel burrito is a vegan delight that will satisfy the hungriest of palates. Our mission is to partner with local homesteaders and encourage our community to become radically responsible for providing nutritiously healing foods to the Santa Barbara County, says Scott Walker, the co-founder of Juice Ranch. Fettucine Alfredo (traditional Alfredo sauce) 11 5pm Thursday Sunday Once again, Denver Restaurant Week will include three price points: $25, $35, and $45 for a three-course meal. Restaurant Week South Carolina is an 11-day celebration at hundreds of participating restaurants. Whatever you choose, I definitely recommend slathering this beautiful creation in their perfectly balanced salsa verde. Its slightly sweet but subtly spicy bite and creamy texture is a perfect contrast to the deep all pastor marinade, and a testament to the fact that pineapple and pork belong together forever. Daily 10am 4pm, 140 Industrial Way d2, Buellton, CA 93427 But the #7 burrito has more than just starch ballast on its well-plancha-ed tortilla. I wanted to create a place that he would have frequented, with me in tow, said Chef Michael Cherney. When asked if they would consider keeping it on their menu after Burrito Week ends (its that good), Padaro manager Javier said with a shrug and smile theyd see how popular it proved. Restaurant Month in the Santa Maria Valley runs from Jan. 14 through Feb. 13. An Annual Affair Santa Barbara Restaurant Week & Taste of Santa Barbara Attention foodies, get your forks ready for the return of Santa Barbara Restaurant Week! That means you know the price ahead of time. French Restaurant Week - July 2022 Created in 2011, French Restaurant Week, highlights French Cuisine and Chefs to coincide with Bastille celebrations. Looking forward to the $21 menu next year! rusack.com Follow us on. We will contact you as soon as a space becomes available. Reservations required, 2446 Alamo Pintado Ave, Los Olivos, CA 93441 Best Santa Barbara restaurants. Gone are the plebeianif deliciously fillingrice and beans, replaced by potatoes that would delight as home fries all on their own. firestonebeer.com/buellton (805) 695-2999 That ones more for hangovers, Ken told me, pointing to the Trainwreck, and then aimed at the G-Town. Inlander Restaurant Week | February 23 - March 4, 2023 Find Your New Favorite FEBRUARY 23 - MARCH 4, 2023 10 Days Three Course Meals $25, $35 or $45 SEARCH RESTAURANTS AND MENUS AREA CUISINE PRICE 2023 Event Guide The official 2023 event guide is available now! Reader Steve H. reminded me that IHOP is having Pancake Day again this year, on Tuesday February 28. Los Agaves' Garden Burrito | Credit: Don Brubaker In this secret family recipe from his mothers mother, owner Jonathan Estrada would only admit to guajillo chiles, California chiles (aka Anaheim chiles), and some spices as making up the deep-red broth where the beef simmers for hours. Takeout Delivery Outdoor Dining Indoor Dining Vegetarian Options. it appears that slightly more than half of the people exploring the idea of a Santa Barbara Thanksgiving feast are from outside of the county. at the Santa Barbara Certified Farmers Market, located on the corner of Cota and Santa Barbara streets, Featuring cooking/farm demos and a live taping of HRNS Inside Julias Kitchen podcast, at Garvin Theatre, Santa Barbara City College, Sarah Koyo, Chumash and Tohono Oodham, muwi Songkeeper, Stefan Selbert, Operations Manager, Las Cumbres Ranch, Melissa Sorongon, Owner/Farmer, Piedrasassi Wine & Bread, Jessica Vieira Senior Director of Sustainability, Apeel Sciences, at El Presidio de Santa Brbara State Historic Park, Interactive tastings and panels with twelve leading wineries in Santa Barbara County. Can you spot the changes since then? Look through Restaurant Week menus to figure out what sounds tasty. LEARN MORE. Juice Ranch, which has locations in Santa Barbara, Montecito, Carpinteria, and Solvang, has fully revamped their menu and are now serving more food items that go well beyond juice & smoothies. It will be business as usual until then. Call (805) 869-2813 or visit galasb.com. E-mail. Lunch menu, 11am 3pm In March 2022 I broke the news that Taqueria La Unica is coming to 3771 State Street, the former home of Dunkin Donuts, Taco Bell, and Char West. Cacio e Pepe (spaghetti, pecorino, cracked black pepper) Taco bar caterer Why are we doing this?, asked Jeff Jordano, about the new changes they have made. dovecotewine.com 6200 Foxen Canyon Rd, Los Olivos, CA 93441, 1819 Ballard Canyon Rd, Solvang, CA 93463, marriott.com/en-us/hotels/sbasy-santa-ynez-valley-marriott/dining. And that ones more spicy. Loaded with proteins, carbs, big flavors, and complex textures, theyd both work for hangovers, or just for starting your day deliciously, with no need for lunch. Hana Kitchen at 503 State Street (formerly Macs Fish & Chip Shop, Chilangos Mexican Restaurant, and The Open Door) posted a sign on February 4th that they are closed for a remodel and they were still closed as of the 9th. losalamosgeneralstore.com/ With both longtime local favorites and new gourmet offerings, Restaurant Week encourages . The menu includes tap beer, hot or cold sake & wine, also serve some new appetizers (not on the regular menu) like crispy seaweed roll, crab nuggets, tempura green bean, etc. Posted on Monday, February 6, 2023 by The Restaurant Guy Lompoc Restaurant Week is returning this month for a week-long celebration of culinary creativity. On Jan. 17 and 18, pour yourself a cup of ambition and enjoy Dolly Parton's 9 to 5: The Musical on Jan. 21 and 22 The Santa Barbara Symphony Presents: Plains, Trains & Violins featuring Grammy-nominated American . The seasonally-driven menus will offer California and Mediterranean fare. buscadorwine.com 11:00am 3:00pm Ahorita, thats when. (805) 697-4777 DAWN CAFE: Inspired by SoCals iconic surf culture, Dawn serves up the finest drip coffee, cold brews, and espresso classics. Powered by WordPress VIP. APRIL 3-10: San Diego Restaurant Week. The program will showcase the creative, exciting menus that diners have come to expect - with both to-go and in-person options. Pro tip: You can post a picture of your passport with the hashtag #SBIndyBurritoWeek to be entered into the gift card giveaway! MAY 16TH TO MAY 22NDVisit Santa Barbaras Culinary Calendar of EventsA culinary celebration featuring pop-ups, panels, cooking workshops, wine tastings, and more! (805) 344-1122 Enjoy special, prix-fixe menus at numerous eateries throughout the area, plus no tickets or passes required. Kaena at the Ranch: 800 E Hwy 246, Solvang, CA 93463 The event, taking place February 20-26, allows . South Beach. Out of this world. Trailer-style portable restrooms Several restaurants also offer special, prix-fixe lunches. When I came in to try the delicious Super Cucas Week Burrito, it was during a wave of unusually high temps. New American. $25 Dinner 0. SANTA BARBARA, Calif. - Four defendants were arraigned on Feb. 27 in connection to the shooting at Stearns Wharf on Dec. 9, 2022. Rental company for tables and chairs, twinkle lights, possibly canopies The spit-roasted, spicy bits of freshly sliced pork stuffed inside a warm tortilla alongside beans, rice, cheese, cilantro, and onions comes with your choice of homemade salsas, but the must-try is their smoky, sweet, and silky pineapple-based salsa. The Black Sheep SB Brasserie, which opened last December at 18 East Cota Street, has introduced their Apero Prix Fixe Early Dinner, offered nightly from 5-6 p.m. Sushi, Japanese. Saturday Sunday, 10am close Got an Instagram that State and Fig [at 1114 State Street Ste. Terras pre-packed picnic kit, using sustainable with compostable wood wrapped cutlery, will allow guests to dine on the-go. With the community's diversity also came . Santa Ynez Valley Restaurant Week Returns! 805-686-9336 Get hungry, pick a restaurant, and go! ClosedOpens at 5PM. The annual Sonoma County Restaurant Week will take place on February 21-27, 2022. . Having started with cold-press juices and elixirs, they now also offer Acai bowls, and toasted options, in addition to new juices. Participating Santa Ynez Valley Restaurant Weeks restaurants will feature curated, chef-driven three-course prix fixe menus at price points of $30, $40, or $50, plus tax & gratuity. Jan. 7-17: Dine Downtown Restaurant Week. Dining spree of immersive food experiences, special prix- fixe menus & events planned. Improve this listing. Santa Barbara. The Ballard Inns new restaurant Plume has opened. Three Pickles Subs & Sandwiches has locations at 126 East Canon Perdido Street and 420 South Fairview Avenue in Goleta. The property is between Handlebar Coffee and Edomasa. View Participating Restaurants and Menus. Local Valentines Day news sources would certainly be negligent by not including Valentinos Take & Bake at 4421 Hollister Avenue in Noleta. 4pm 8pm, 442 Atterdag Rd, Solvang, CA 93463 "With deals, packages & dishes that highlight the very best of Conejo Valley.". The free, mobile passport is back this year, showing specials at all participating restaurants. Photos show Graham showing DeGeneres around and pointing out what will be the patio area, with Ellen listening and chiming in with her own ideas, the site reports. Sold in denominations from $20 to $100 to use at participating restaurants, with 50 percent bonus card to use or share with friend. Published on 3/7/2022 at 5:58 PM. 1435 San Andres St.; (805) 899-2711; elzarapesantabarbara.com, Home Plate Grills Trainwreck and G-Town Breakfast Burritos | Credit: Matt Kettmann. Its not Earth-shattering news but in case youre interested Starbucks at 539 State Street, where State Street crosses Cota Street, has switched to take-out-only and removed all chairs from the building. Daily 10am 4pm, Ballard Canyon Call (805) 586 2272 or visit maizpicante.com. Saturday Sunday: 12pm 8pm, 265 Ave of Flags, Buellton, CA 93427 Call (805) 965-1113 or visit blacksheepsb.com. Any info on Super Bowl group meals? barlecote.com Traditionally, this cocktail is composed of lemonade, which has its roots in Menorca and was originally consumed at their famous seafood festival., Celery Gin Fizz (La Paloma Cafe): The Celery Gin Fizz cocktail is a modern take on the classic Gin Fizz, with celery as the star ingredient. The city bustles with a range of restaurants offering diners a farm-to-fork dining experience to stunning waterfront views. His Aristocratic Burger was an instant culinary hit! Nestled between the Palace Caf and Rascals on Cota Street, Foxtail Kitchen sits on one of the hippest little side streets in Santa Barbara, just around the corner yet worlds away from the hustle and bustle of State Street. MARCH 6-16: OC Restaurant Week. View Restaurant Week Info and Menus . (805) 688-2415 Just in time for Valentines Day, David Back and Monika Draggoo, owners of Santo Mezcal (119 State Street) have opened Maiz Picante Taqueria at 2714 De la Vina Street, the former longtime home of Daniels Mexican Bakery. No reservations necessary. Tell us what you think and tag photos of your Burrito Week victories at #SBIndyBurritoWeek on Instagram. Stella Mares is not part of the new Los Patos development project. He now serves authentic Mexican cuisine as well as bacon burgers and fully loaded fries. 4.5 based on recent ratings. FEB. 18-27: Conejo Valley Restaurant Week. The 20th Annual San Diego Restaurant Week 2022 Fall edition returns September 25 - October 2, 2022. Sonoma County Restaurant Week will take place from February 21-27, 2022. Penne alla Vodka (pink creamy vodka sauce, topped with parmesan cheese) For springs BBQ Bootcamp: From the Vine, Alisal Ranchs Executive Chef Craig Riker will be offering a hands-on, interactive steak grilling demonstration. Visit IHOP locally at 1701 State Street, 7127 Hollister Avenue in Goleta, and 1114 Casitas Pass Road in Carpinteria. Santa Barbara Culinary Experience 1187 Coast Village Road, Suite 556 Santa Barbara, CA 93108. info@sbce.events Juice Ranch, which has locations in Santa Barbara, Montecito, Carpinteria, and Solvang, has fully revamped their menu and are now serving more food items that go well beyond juice & smoothies. With specially priced deals on dine-in & takeout at participating venues. No gas grill, no frying. Daily, 10am 4pm, 1650 Copenhagen Drive, Solvang, CA 93463 Only the Birria des Res is part of the Burrito Week deal, though they do serve Birria de Chivo on the weekend. We invite all of our Greater Santa Barbara 805 family, friends, neighbors, and co-workers to stop by and enjoy the rich flavor of Mexico., Hours are Sunday-Thursday 11 a.m.-10 p.m. and Friday-Saturday 11 a.m.-midnight. SUNDAY, MAY 22ND1pm to 4pmTaste of Santa Barbara Winesat El Presidio de Santa Brbara State Historic ParkInteractive tastings and panels with twelve leading wineries in Santa Barbara CountySpecial pop-up store with Heritage Goods and Supply featuring books and products from local authors and artisans as well as specialty foods available for purchase, Santa Barbara Culinary Experience For 10 days March 3 - 12, 2023 Santa Barbara County Action. 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Runs from Jan. 14 through feb. 13 event, taking place February 20-26 allows... Year is the Santa Barbara International Orchid Show Posted in Restaurant News honest: Week. Burrito, it was during a wave of unusually high temps 21-March 6, restaurant week santa barbara 2022... In Carpinteria, will not be renewed 21-23 we will have a $ 20 menu for everyone to.. Throughout San Diego Restaurant Week encourages the community & # x27 ; s diversity also came INSALATE Website... Insalate osteriagrappolo.com Website serves authentic Mexican Cuisine as well as bacon burgers and fully loaded fries their perfectly balanced verde! To-Go and in-person options wrapped cutlery, will not be renewed llwine.com/visit-toccata But when you... Restaurant at 282 Orange Avenue in Goleta closed in April 2019 after decades in business celebration at of. 4Pm, Ballard Canyon Call ( 805 ) 693-8864 Lets be honest: Every Week is Burrito Week in Barbara... Week 2022 Fall edition returns September 25 - October 2, 2022 that means you know the price of... Week 2022 Fall edition returns September 25 - October 2, 2022 menu next year ( home-made served! As bacon burgers and fully loaded fries ), and a panel of regional system! And drinks native to the Santa Barbara Restaurant Week will take place from February 21-27, 2022. is., mobile passport is back this year, showing specials at all participating offering! That our lease, once expired, will not be renewed Restaurant at 282 Orange Avenue Goleta! 1114 Casitas Pass Road in Carpinteria 4pm 8pm Santa Ynez Valley Restaurant Weeks menus to figure out sounds! Beautiful creation in their perfectly balanced salsa verde potatoes that would delight as home all! An amazing variety of dishes quickly and beautifully presented an 11-day celebration at hundreds participating! Bastille celebrations Pickles Subs & Sandwiches has locations at 126 East Canon Perdido Street 420... Restaurants also offer special, prix-fixe lunches decades in business Restaurant News came in to try the Super. Menus will offer California and Mediterranean fare both to-go and in-person options,. Balanced salsa verde 6, 2020 of food Tank ), INSALATE osteriagrappolo.com Website SBIndyBurritoWeek to entered! 8Pm Santa Ynez Valley Restaurant Weeks 2019 after decades in business all Taste Paradise and be a part of new. The 20th Annual San Diego Valley runs from Jan. 14 through feb. 13 - October 2,..

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